Rum And Cherry Cocktail - cooking recipe
Ingredients
-
4 tsp cherry liqueur
4 tsp dark rum
1 tsp lime juice
1/2 cup tonic water
2 None cocktail cherries, to decorate
1 wedge pineapple, to decorate
Preparation
-
Mix liqueur, rum and lime juice in a champagne flute and top with tonic water. Decorate with cherries and pineapple wedge.
Leave a comment