Ultimate Greek Salad - cooking recipe

Ingredients

4 medium tomatoes, sliced
1 small cucumber, sliced lengthwise
1/4 medium red onion, thinly sliced
1 cup crumbled feta cheese
1/3 cup Kalamata olives
1/2 tsp dried oregano leaves
1/4 cup extra virgin olive oil
1 tbsp red wine vinegar

Preparation

Toss tomatoes, cucumber, onion, feta and olives in a serving bowl.
Sprinkle with oregano.
Whisk oil and vinegar in a small bowl; season to taste with salt. Drizzle the dressing over the salad.