Baked Potatoes With Beans And Bacon - cooking recipe

Ingredients

2 None baking potatoes, scrubbed
2 slices bacon, cooked and crumbled
1/4 cup grated Cheddar cheese
2 tsp snipped fresh chives
1 cup canned baked beans

Preparation

Preheat the oven to 350\u00b0F. Line a baking pan with baking paper.
Prick potatoes with a skewer. Microwave on high for 12-14 mins, or until tender. Cut in half.
Meanwhile, combine bacon, cheese and chives. Cut a slice from bottom of each potato so they sit flat. Scoop a little potato out of center. Arrange potatoes on prepared pan. Chop excess potato and combine with bacon mixture.
Spoon beans into each potato. Top with bacon mixture. Bake for 10-15 mins, or until heated through.