Parmesan Breadsticks With Parma Ham And Herbed Ricotta - cooking recipe

Ingredients

1 (10 oz) package pizza base mix
2 oz Parmesan cheese, freshly grated
8.75 oz ricotta cheese
1 clove garlic, minced
1 tbsp olive oil
2 tbsp fresh snipped chives
5 oz Parma ham, sliced
None None vegetable crudite, to serve

Preparation

Preheat oven to 400\u00b0F.
Prepare pizza according to package instructions, adding 2/3 of grated cheese to dry ingredients. Shape into 30 (2 1/4 inch long) logs. Transfer to a lightly greased baking sheet and sprinkle with remaining cheese. Bake for 15-20 mins, until golden. Let cool.
Meanwhile, to make the dip, mix together ricotta, garlic, olive oil and chives. Season. Transfer to a small serving bowl.
Wrap each breadstick with a small piece of Parma ham. Serve with herbed ricotta and vegetable crudite.