Ham, Egg And Avocado Toasts - cooking recipe
Ingredients
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1 small loaf ciabatta, sliced
1/2 cup mayonnaise
2 tbsp pesto
5.25 oz sliced ham
2 None tomatoes, sliced
1 None avocado, pitted, peeled, sliced
4 None hard-boiled eggs, sliced
3 oz Cheddar cheese, grated
Preparation
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Preheat broiler. Toast both sides of bread for 1-2 mins, until golden. Combine mayonnaise and pesto then spread over toast. Top with ham, tomatoes, avocado and eggs. Sprinkle with cheese and broil for 2-3 mins, until melted.
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