Ham, Egg And Avocado Toasts - cooking recipe

Ingredients
    1 small loaf ciabatta, sliced
    1/2 cup mayonnaise
    2 tbsp pesto
    5.25 oz sliced ham
    2 None tomatoes, sliced
    1 None avocado, pitted, peeled, sliced
    4 None hard-boiled eggs, sliced
    3 oz Cheddar cheese, grated
Preparation
    Preheat broiler. Toast both sides of bread for 1-2 mins, until golden. Combine mayonnaise and pesto then spread over toast. Top with ham, tomatoes, avocado and eggs. Sprinkle with cheese and broil for 2-3 mins, until melted.

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