Prawn Salad - cooking recipe
Ingredients
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24 None cooked extra large shrimp, peeled and deveined, with tails on
11 oz papaya, seeded, peeled and thinly sliced
2 None avocados, seeded, peeled and cubed
2 oz watercress, washed
7 oz snow pea sprouts
1/2 None lime, juiced
None None FOR THE DRESSING
1/4 cup mayonnaise
1/4 cup sour cream
1/2 None lime, peel finely grated and lime juiced
1 None long red chili pepper, seeded and thinly diced
None None Few drops Tabasco sauce
Preparation
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Combine shrimp, papaya, avocado, watercress and snow pea shoots in a large bowl. Drizzle with lime juice. Season to taste.
For the dressing, whisk mayonnaise, sour cream, lime peel and juice, 1/2 the chili pepper and Tabasco sauce in a small bowl. Season to taste.
Arrange salad in serving dishes. Drizzle with dressing and sprinkle with remaining chili pepper.
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