5 Layer Dip - cooking recipe

Ingredients

1 (15 ounce) can refried beans
1 (8 ounce) package cream cheese
2 cups shredded cheese, , your choice
2 cups salsa, your choice
1 can sliced black olives

Preparation

Pre heat the oven at 400 degrees.
Take a 9 inch pie plate and spread the cream cheese on the bottom.
Next spread the refied beans on top of the cream cheese.
Spread the salsa on top of the refried beans.
Sprinkle the shredded cheese on top of the salsa.
Finally sprinkle the black olives on top of the shredded cheese.
Bake in the pre heated oven for 15 minutes or until cheese is melted and bubbly.