Tasty Oven Fried Potatoes - cooking recipe

Ingredients
    6 medium baking potatoes
    2 tablespoons grated parmesan cheese
    1 teaspoon salt
    1/2 teaspoon garlic powder
    1/2 teaspoon paprika
    1/4 teaspoon ground black pepper
    vegetable oil
Preparation
    Peel potatoes and cut into 1 inch cubes (can be cut smaller if you have little ones).
    Place potatoes in a large resealable plastic bag.
    Combine Parmesan cheese, salt, garlic powder, paprika and pepper; add to potatoes.
    Seal the plastic bag and carefully shake to coat the potatoes with the spice mixture.
    Coat a 15 x 10 inch pan with a thin coating of vegetable oil (do not use a vegetable oil spray).
    Spread potatoes evenly in a single layer in the pan.
    Bake uncovered at 375 degrees for 40 - 50 minutes until potatoes are tender.

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