Spicy Thai Peanut Dressing - cooking recipe

Ingredients
    1/2 cup peanut butter
    1/3 cup peanut oil
    1/4 cup lime juice
    3 tablespoons water
    2 tablespoons toasted sesame oil
    1 tablespoon maple syrup
    1 1/2 teaspoons garlic, minced
    1/4 teaspoon cayenne pepper
Preparation
    In a blender or food processor, place all of the ingredients, and blend until smooth.
    Transfer to an airtight container and store in the refrigerator for up to one month.

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