Jim Hollis Sauce For Burgers - cooking recipe

Ingredients

3/4 cup mayonnaise (regular or light)
1/4 cup ketchup (tomato)
2 tablespoons Worcestershire sauce
1 tablespoon mustard (yellow)
1 teaspoon hot chili sauce (I like Sriracha sauce, to taste)
2 sweet pickles (finely diced)

Preparation

Mix all ingredients well, adjusting hot sauce to taste.
Chill well until ready for use - 1 hour to 24 hours.