Toffee Fruit Dip - cooking recipe

Ingredients

1/2 cup light brown sugar
1 -8 ounce softened cream cheese
1 (10 ounce) bag heath toffee pieces
1 teaspoon vanilla
1/4 cup white sugar

Preparation

Mix all ingredients together with electric mixer, adding toffee bits last.
Chill.
Serve with fruit-- we prefer granny smith apple wedges.