Meatloaf - cooking recipe

Ingredients

2 eggs
3/4 cup skim milk
2/3 cup soda cracker, crushed
1/2 cup onion, minced
1 teaspoon salt
1/2 teaspoon sage
1/2 teaspoon black pepper
1 1/2 lbs 93% lean ground beef
1 cup ketchup
1/2 cup brown sugar, packed
1 teaspoon Worcestershire sauce

Preparation

Beat eggs, add milk, crackers, onion, salt, sage and pepper.
Add beef and mix well.
Shape into a 8 x 5 inch loaf and place in a cake pan.
Combine ketchup, brown sugar and Worcestershire and spread 1/2 to 3/4 of it over the loaf, use the rest for dipping.
Bake at 350 for 60 min, let stand 10 minutes before cutting.