Poor Man'S Pierogies - cooking recipe

Ingredients

9 -12 lasagna noodles
1 1/4 cups butter (no substitutes!)
4 medium onions, sliced
10 -12 medium potatoes, peeled and cubed
1 dash salt and black pepper
1 (1 lb) box Velveeta cheese, cubed
grated parmesan cheese

Preparation

Saute onion in 1 stick butter until tender.
Cook noodles as directed on box.
Boil potatoes, then mash.
Add cubed cheese, salt, pepper, and remaining butter to potatoes and mix until well combined.
Put layer of noodles in 9x13-inch baking dish.
Layer 1/3 of sauteed onions over noodles, then 1/3 of potato mixture.
Repeat layers, ending with potatoes on top.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0F for 30-35 minutes.