Strawberry Cream Cheese Frosting - cooking recipe

Ingredients

8 ounces cream cheese, softened
1/4 cup butter, softened
3 - 3 1/2 cups powdered sugar, sifted
1/2 cup mashed drained fresh strawberries

Preparation

Blend together the cream cheese and butter using an electric mixer on low speed until combined, about 30 seconds.
Add 3 cups powdered sugar, gradually, and the mashed strawberries; blend frosting again on low speed until the sugar is incorporated, 1 minute.
Increase mixer speed to medium and blend frosting until fluffy, 30-45 seconds more, adding up to 1/2 cup more sugar to make desired spreading consistency.
Use as desired.