Sassy Salsa - cooking recipe

Ingredients
    6 plum tomatoes
    1/2 small onion
    1 jalapeno pepper
    1/4 bell pepper
    1 bunch fresh cilantro
    1 garlic clove
    1/2 lime, juice of
    1/2 lime, zest of
    1 dash salt
    1 dash pepper
Preparation
    Chop tomatoes, onion, jalapeno pepper, bell pepper, cilantro, and mince garlic.
    Mix together all ingredients.
    Cover and refrigerate at least 24 hours before serving.
    Serve with tortilla chips.

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