Sassy Salsa - cooking recipe
Ingredients
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6 plum tomatoes
1/2 small onion
1 jalapeno pepper
1/4 bell pepper
1 bunch fresh cilantro
1 garlic clove
1/2 lime, juice of
1/2 lime, zest of
1 dash salt
1 dash pepper
Preparation
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Chop tomatoes, onion, jalapeno pepper, bell pepper, cilantro, and mince garlic.
Mix together all ingredients.
Cover and refrigerate at least 24 hours before serving.
Serve with tortilla chips.
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