Nutella Mocha - cooking recipe

Ingredients

1 ounce espresso, brewed
3/4 cup milk, any kind
1/2 ounce dark chocolate
1 tablespoon cocoa powder
1 tablespoon hazelnut butter
1 tablespoon honey

Preparation

Brew espresso.
In a saucepan, combine all ingredients including brewed espresso. Slowly bring to a boil, stirring constatly, then reduce heat and simmer for 1 minute, still stirring.
Pour the hot mix into blender and blend on high for 5 seconds.
Serve, maybe garnished with whipped cream.
Enjoy!