Nona'S Japanese Steakhouse Mustard Sauce - cooking recipe

Ingredients

2 tablespoons dry mustard
1 1/2 teaspoons sugar
5 tablespoons milk
2 tablespoons cream
2 tablespoons hot water
1 tablespoon sesame seeds, lightly toasted
1/4 cup soy sauce
1 garlic clove, minced

Preparation

Using a blender or food processor, blend until smooth. This sauce freezes well.
Itadakimasu!