Thousand Island Dressing - Reuben Sauce - What-Have-You Sauce - cooking recipe

Ingredients

1 cup mayonnaise (Best Foods or Hellmann's or Vegenaise)
3/4 cup catsup (or more, to taste) or 3/4 cup ketchup (or more, to taste)
1 teaspoon dill relish
1 teaspoon sweet pickle relish
1 teaspoon dried onion flakes, to taste
1/4 teaspoon granulated garlic or 1/4 teaspoon garlic powder
1/2 teaspoon lemon juice
1/2 teaspoon balsamic vinegar
fresh ground black pepper, to taste

Preparation

In a bowl combine the mayonnaise, catsup, relishes, onion, garlic, lemon juice, balsamic vinegar, and black pepper to taste. Mix well!
Makes about 2 cups dressing.
To store: put in a tightly covered clean glass container in fridge.
To use: put it on reuben sandwiches, pot roast patty melts, burgers, in shrimp cocktail, on salads, or as a dip for chips, veggies, chicken nuggets, steak fingers, et cetera!