Reuben Meatballs - cooking recipe

Ingredients
    1 lb ground beef
    1 cup sauerkraut, drained
    1 1/2 cups shredded swiss cheese
    1/2 cup thousand island dressing
    1/4 cup breadcrumbs
    1 egg, beaten
    1 tablespoon caraway seed
Preparation
    Mix all ingredients together in a large bowl.
    Form into golf ball size meatballs.
    Bake at 350 degrees for about 20 to 25 minutes, depending on your oven.

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