Reuben Meatballs - cooking recipe
Ingredients
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1 lb ground beef
1 cup sauerkraut, drained
1 1/2 cups shredded swiss cheese
1/2 cup thousand island dressing
1/4 cup breadcrumbs
1 egg, beaten
1 tablespoon caraway seed
Preparation
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Mix all ingredients together in a large bowl.
Form into golf ball size meatballs.
Bake at 350 degrees for about 20 to 25 minutes, depending on your oven.
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