Easy Pork Chops - cooking recipe

Ingredients

1 cup butter flavored cracker, crushed (Ritz)
garlic salt
black pepper
2 eggs, beaten
4 pork chops
1/4 cup butter

Preparation

Preheat oven to 375 degrees Fahrenheit.
In shallow bowl combine crushed crackers, garlic salt and pepper; mix well.
In a separate bowl beat eggs.
Dip pork chops in beaten egg and then into cracker mixture.
Place the pork chops in a casserole dish.
Place chunks of the butter around the pork chops.
Cover with foil paper.
Bake for 30 minutes; remove foil and bake for another 15 minutes.