Cold Mozzarella Cheese Dip - cooking recipe

Ingredients

2 cups mayonnaise
1 cup sour cream
1 cup mozzarella cheese, shredded
1/2 cup sharp cheddar cheese, shredded (optional)
2 tablespoons parmesan cheese, grated
1 tablespoon dried onion, minced (or 1 tsp. onion powder)
1 teaspoon sugar
1 dash garlic salt (I recommend using 1/4 tsp.)
1 dash seasoning salt (I recommend using 1 tsp.)

Preparation

In a bowl, combine all ingredients; mix well.
Cover and chill for at least 1 hour.
Serve with raw vegetables, tortilla chips or potato chips.