Chocolate Drops (Aka Macaroons) - cooking recipe

Ingredients

2 cups sugar
4 tablespoons cocoa
1/2 cup milk
1/2 cup margarine
3 cups oats
1 cup coconut
1 cup chocolate chips
1 teaspoon vanilla

Preparation

In a microwave safe bowl mix, sugar, cocoa, milk and margarine. Microwave (or cook in sauce pan) until boiling.
Add oats, coconut, chocolate chips and vanilla.
Drop tbsp sized cookies on a waxed paper covered cookie sheet. Chill in fridge until firm.