Fried Breaded Brussels Sprouts - cooking recipe

Ingredients

4 cups cooked Brussels sprouts
1 egg, beaten
3/4 cup dry breadcrumbs
1 teaspoon italian seasoning
oil
1/4 cup cheese

Preparation

Mix Italian seasoning into bread crumbs.
Dip Brussels sprouts into egg and roll into crumb mixture and fry in hot deep fat fryer (380 degrees) until brown.
Sprinkle with cheese and serve.