Hamburger Rice Hot Dish - cooking recipe
Ingredients
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1 lb hamburger
1 medium onion, chopped
1 cup chopped celery
1/2 cup uncooked rice
1 (10 1/2 ounce) can cream of chicken soup
1 (10 1/2 ounce) can cream of mushroom soup
1 (15 ounce) can mixed vegetables
1 (10 1/2 ounce) soup can water
4 teaspoons soy sauce
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Brown meat, onions and celery. Drain off excess fat. Put the rice, soups, mixed vegetables, water, soy sauce, salt, pepper and meat into a 2 quart casserole. Bake for 1-1/2 hours at 325.
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