Throw Away The Bread Machine Instructions!.... White Bread - cooking recipe

Ingredients

1 cup warm water (110 degrees F/45degrees C)
2 tablespoons white sugar
1 (1/4 ounce) package bread machine yeast (2-1/4 teaspoons)
2 tablespoons melted butter
2 tablespoons oil (can use 4 tablespoons of oil or melted butter)
3 cups white bread flour
1 teaspoon salt

Preparation

Place the water into the bread pan.
Sprinkle the sugar then the yeast over the water; allow the yeast to foam for 10 minutes.
Add in the melted butter, oil, flour and salt.
Select the BASIC or WHITE BREAD setting and press start.