Moist Apple Cake - cooking recipe

Ingredients

1 cup sugar-free applesauce
1 cup reduced-sugar sweetened condensed milk
1 egg
1/2 cup oats
1 1/4 cups flour
1 teaspoon cinnamon
1/4 teaspoon nutmeg, freshly grated
nonstick cooking spray

Preparation

Preheat oven to 350 degrees. Coat a 8x8 inch square baking pan.
In a food processor or blender, grind oats to a medium consistency, set aside.
In a large bowl with a whisk, mix applesauce, milk and egg.
Add all the flour, oats and spices. Fold in, until everything is incorporated.
Pour batter into prepared pan. Bake 25-30 minutes, or until golden brown and a toothpivk inserted in center comes out clean.
Let sit 10 minutes before cutting into squares and serving. Can be served warm or at room temperature.