Spicy Nutmeg Carrots - cooking recipe

Ingredients

1 (16 ounce) package baby carrots
1 tablespoon butter
1/4 teaspoon ground nutmeg
1/4 teaspoon garlic salt
1/8 teaspoon cayenne pepper

Preparation

Rinse the carrots and place in a small microwave dish.
Microwave for 5 to 6 minutes or until crisp tender/ stirring once.
Stir in the butter, nutmeg, garlic salt and red pepper; toss to coat and serve.