Broccoli Cauliflower Kugel - cooking recipe

Ingredients

20 ounces chopped broccoli
20 ounces chopped cauliflower
4 tablespoons margarine, divided
4 tablespoons flour, divided
2/3 cup mayonnaise, divided
1/4 cup onion soup mix, divided
4 eggs
2 cups corn flake crumbs, approximately

Preparation

Prepare vegetables as per directions on the box.
For each vegetable:.
Melt two tbsp margarine.
Add two tbsp flour.
Add vegetable.
Add half of the mayo, onion soup mix, and two eggs.
Pour cornflake crumbs to cover the bottom of a 9X13 pan.
Pour broccoli mixture over crumbs.
Cover broccoli with more crumbs.
Pour Cauliflower over crumbs.
Cover with more crumbs.
Bake at 350 for 1 hour or until done.