Balsamic Maple Glaze Salmon - cooking recipe

Ingredients

1/4 cup grapefruit juice or 1/4 cup orange juice
1/4 cup maple syrup
3 tablespoons balsamic vinegar
2 cloves garlic, minced
1 tablespoon olive oil
4 salmon fillets or 4 salmon steaks
salt and pepper, to taste

Preparation

Combine grapefruit (orange) juice, maple syrup, balsamic vinegar and garlic in a saucepan over medium high heat.
Bring to a boil and cook 5-6 minutes.
Stir in oil.
Season salmon with salt and pepper to taste.
Brush generously with glaze and grill or broil 10 minutes, occasionally brushing with glaze.