Apple-" Jack " Pork Marinade - cooking recipe

Ingredients

2 cups apple cider (or unsweetened apple juice)
1/2 cup Jack Daniels Whiskey
1/4 cup brown sugar
1/2 teaspoon garlic powder
1 teaspoon mustard powder
1 tablespoon dried onion flakes
1 teaspoon Worcestershire sauce
1 tablespoon olive oil
1 tablespoon molasses

Preparation

Whisk all ingredients in a bowl.
Place meat in zip-loc type plastic bag and our marinade over.
Seal bag and refrigerate for 2-6 hours.
Remove meat and cook as desired, using reserved marinade as noted above.