Barbecued Meatballs - cooking recipe

Ingredients

1 lb ground beef
1/2 cup milk
1 cup crushed saltine
1 chopped onion
Sauce
1 tablespoon Worcestershire sauce
3 tablespoons sugar
2 tablespoons vinegar
1 cup catsup
1/2 cup water

Preparation

Mix first 4 ingredients and form into balls.
Brown in pan on top of stove.
Turn to brown.
Combine sauce ingredients and pour over browned meat balls.
Simmer 45 minutes on top of stove.