Eggy Oatmeal - cooking recipe

Ingredients

1/2 cup oatmeal
1 1/2 cups water
1/4 cup egg substitute
1/2 teaspoon cinnamon
1 teaspoon vanilla
sugar substitute
salt (optional)

Preparation

Microwave oatmeal and water for approximately 2 minutes or until combined.
Stir in egg substitute, cinnamon, vanilla, sugar, and salt.
Return to microwave for approximately 1 minute or until desired consistency.
Can also be done on stove-top.