The Lady'S Perfect Scrambled Eggs ( Paula Deen ) - cooking recipe

Ingredients

8 eggs
3 tablespoons sour cream
1 tablespoon water
salt & freshly ground black pepper
2 tablespoons butter
1/2 - 3/4 cup grated cheddar cheese

Preparation

In a medium sized bowl, beat eggs, sour cream, water, and salt and pepper until fluffy.
Using a nonstick frying pan, melt butter and cook eggs over low heat, stirring occasionally, until just set.
Stir in the cheese just before serving.
Cook until you reach desired consistency.