Ingredients
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1/2 cup feta
1/3 cup olive oil
1 campari tomatoes
2 cherry peppers
2 inches English cucumbers
1 teaspoon lemon juice
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1 tablespoon cilantro (chopped)
salt (to taste)
pepper (to taste)
onion powder (to taste)
Preparation
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Blend all ingredients together in blender until smooth.
Add more Feta if too thin.
Add more Cayenne if not spicy enough.
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