Easiest Beef Enchiladas Ever! - cooking recipe

Ingredients
    1 lb ground beef
    1/2 cup chopped onion
    2 cups shredded cheddar cheese
    1 (20 ounce) can enchilada sauce
    8 flour tortillas
Preparation
    Brown meat and onions in large skillet.
    Add 1 cup enchilada sauce and 1 cup cheese.
    Mix well.
    Put filling along center of each tortilla.
    Roll up and place seam side down in a 9x13 pan.
    Pour remaining sauce over.
    Sprinkle remaining cheese over.
    Bake at 350F degrees for about 30 minutes till cheese is bubbly.

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