Spiced Lemonade - cooking recipe

Ingredients

6 cups water, divided
3/4 cup sugar
2 cinnamon sticks
6 whole cloves
1 large lime, thinly sliced
1 lemon, thinly sliced
3/4 cup fresh lemon juice

Preparation

In a large saucepan, bring 4 cups water, sugar, cinnamon sticks and cloves to a boil.
Reduce heat, simmer 10 minutes.
Remove from heat, discard cinnamon and cloves.
Cool.
Pour into a large pitcher.
Stir in lime, lemon, lemon juice and remaining water.
chill at least 1 hour before serving.