Potluck Chicken Casserole - cooking recipe
Ingredients
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8 cups cooked chicken breasts, cubed
2 (10 3/4 ounce) cans cream of chicken soup
1 (8 ounce) container sour cream
1 cup butter-flavor cracker crumb
2 tablespoons unsalted butter, melted
1 teaspoon celery seed
Preparation
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Preheat oven to 350 degrees F, & grease a 13\"x9\" baking dish.
Combine chicken, soup & sour cream, then pour into prepared baking dish.
Combine cracker crumbs, melted butter & celery seed, & sprinkle over chicken mixture.
Bake, uncovered 30-35 minutes, or until bubbly.
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