Ras El Hanout - cooking recipe

Ingredients
    2 teaspoons ground ginger
    2 teaspoons ground coriander
    1 1/2 teaspoons ground cinnamon
    1 1/2 teaspoons ground black pepper
    1 1/2 teaspoons ground turmeric
    1 1/4 teaspoons ground nutmeg
    1 teaspoon ground allspice
    1/2 teaspoon ground cloves
Preparation
    Combine all ingredients; store in an airtight container.

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