Devious Diners Devilishly Delicious Southwest Burger - cooking recipe

Ingredients

1 lb ground buffalo meat
2 teaspoons taco seasoning
1/3 cup salsa
1/4 cup guacamole
1/4 cup sour cream
3 slices jalapeno jack cheese
canned green chili
lettuce, shredded
1 tomatoes, diced
French fried onion rings
3 buns

Preparation

Mix together bison burger, taco seasoning and salsa. Shape into 3 burgers.
Grill on medium heat on foil for 6-8 minutes each side.
Meanwhile mix together sour cream and guacamole.
Top burgers with cheese, grill an additional 2 minutes to melt cheese.
Place burger on bun, top with green chilies, diced tomatoes, french fried onions, and shredded lettuce.
Spread sour cream/guacamole mixture on top of bun and place on top of burger.
Enjoy.