Orange Jalapeno Mustard Turkey Thighs - cooking recipe

Ingredients

3 turkey thighs
3/4 cup honey mustard
1/2 cup orange juice
1 tablespoon cider vinegar
1 teaspoon Worcestershire sauce
2 jalapenos, seeded and minced
1 clove garlic, crushed
1/2 teaspoon orange rind

Preparation

Place the turkey thighs in a crockpot or other non-TM slow cooker.
Combine all other ingredients and add to cooker.
Cook on low 5-6 hours or until thighs are tender and fully cooked.
Seems like there should be more to this, doesn't it.