Soft Zucchini Spice Cookies - cooking recipe

Ingredients
    1/2 cup butter or 1/2 cup margarine, softened
    1 cup brown sugar, packed
    1 egg
    1 3/4 cups all-purpose flour
    2 teaspoons baking powder
    3/4 teaspoon cinnamon, ground
    1/2 teaspoon salt
    1/4 teaspoon nutmeg, ground
    1/8 teaspoon clove, ground
    1/4 cup milk
    1 1/2 cups zucchini, grated
    1/2 cup walnuts, chopped
    1/2 cup raisins
    1 teaspoon orange rind, grated
Preparation
    In a mixing bowl, cream the butter and brown sugar; add the egg and mix well.
    Combine the dry ingredients; add alternately with milk to creamed mixture. Stir in zucchini, nuts, raisins, and orange peel.
    Drop by teaspoonfuls 2 inches apart onto greased baking sheets.
    Bake at 350\u00b0F for 12-14 minutes or until edges are lightly browned and cookies are set.
    Makes about 4 dozen.

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