Chicken And Rice Bake - cooking recipe

Ingredients

1 (10 3/4 ounce) can cream of chicken and broccoli soup
1 1/2 cups water
3/4 cup uncooked rice
1 1/2 cups sliced mushrooms
1 (2 7/8 ounce) can French-fried onions
4 chicken breasts
paprika
pepper

Preparation

In 3 quart baking dish, combine first 4 ingredients and 1/2 can onions. Arrange chicken on top and sprinkle with spices. Bake at 375\u00b0 for one hour. Top with remaining onions. Bake 3 more minutes or until onions are brown.