Zesty Jalapeno Guacamole - cooking recipe

Ingredients

4 avocados
2 jalapenos
1 tablespoon onion
1 lime
garlic powder
salt
pepper

Preparation

In a large bowl add AVOCADOS halved & peeled, JALAPENOS quartered & chopped, ONION chopped. Quarter LIME & squeeze 3 LIME quarters over ingredients. Add GARLIC POWDER, SALT & PEPPER to taste. Mix until all ingredients are blended. Don't mix too long; it's good to have some texture and larger bits of AVOCADO. Transfer into a smaller bowl. Squeeze remaining quarter of lime over top of guac to cover any part exposed to air. Cover with plastic wrap and chill until ready to serve.
Enjoy with chips and share!