Hot Dogs And Sauerkraut - cooking recipe

Ingredients

1 (16 ounce) can sauerkraut
2 cups sliced hot dogs

Preparation

Put kraut in saucepan and heat to boiling.
Add hot dogs sliced 1/4-inch thick. Heat till all boils.
You can add dried chilies if wanted. Serve with crackers, pretzels, potato chips, or use this for a side dish.