Pineapple Rice - cooking recipe

Ingredients
    1 cup rice
    2 cups cubed pineapple
    6 tablespoons butter
    3/4 cup brown sugar
    3/4 cup pineapple juice
Preparation
    Preheat oven to 350F degrees.
    Boil rice.
    Place 1/3 of rice in bottom of buttered baking dish.
    Cover with half of the pineapple, half the brown sugar, and half of the butter.
    Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.
    cover with last 1/3 of rice and pour over pineapple juice.
    Bake covered for 30 minutes.

Leave a comment