Sour Cream Banana Bread Doubled - cooking recipe

Ingredients

1 cup butter
2 cups sugar
4 eggs
2 teaspoons vanilla
3 cups flour
2 teaspoons baking soda
1 teaspoon salt
2 cups mashed bananas (4 bananas)
1 cup sour cream

Preparation

Grease 2 large loaf pans.
Cream butter, sugar, eggs, and vanilla. Add sour cream.
Add dry ingredients, then bananas.
Mix well.
Bake at 350 F for one hour.