Spinach And Tortellini Casserole - cooking recipe

Ingredients
    1 (9 ounce) package refrigerated cheese tortellini, cooked
    2 (9 ounce) packages frozen creamed spinach, defrosted
    3/4 cup mozzarella cheese, shredded
    3/4 cup mushroom, sliced
    1 small tomatoes, sliced
    1/4 cup parmesan cheese, grated
Preparation
    Combine pasta, creamed spinach, mozzarella cheese, and mushrooms.
    Transfer mixture into a greased 2 quart baking dish.
    Top with tomato slices and parmesan cheese.
    Bake at 350 degrees for 20-25 minutes.

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