Spinach And Tortellini Casserole - cooking recipe
Ingredients
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1 (9 ounce) package refrigerated cheese tortellini, cooked
2 (9 ounce) packages frozen creamed spinach, defrosted
3/4 cup mozzarella cheese, shredded
3/4 cup mushroom, sliced
1 small tomatoes, sliced
1/4 cup parmesan cheese, grated
Preparation
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Combine pasta, creamed spinach, mozzarella cheese, and mushrooms.
Transfer mixture into a greased 2 quart baking dish.
Top with tomato slices and parmesan cheese.
Bake at 350 degrees for 20-25 minutes.
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