Zip And Steam Red Potatoes With Butter And Garlic - cooking recipe

Ingredients
    4 medium red potatoes, cut into 1 1/2 inch pieces
    1 red bell pepper, seeded, finely chopped
    1 tablespoon butter
    1 1/2 teaspoons garlic powder
    1/4 teaspoon salt
Preparation
    Thoroughly mix in butter with the rest of the ingredients.
    Seal bag and shake gently to further combine ingredients and distribute butter evenly.
    Pat ingredients into single layer, place bag in microwave.
    Microwave on full power for 7 minutes or until potatoes are tender.
    Allow bag to stand for 1 minute before handling.
    Shake bag to distribute butter and seasonings.
    Carefully open bag and remove contents.
    Garnish with 1 tablespoon coarsely chopped parsley if desired. Salt and pepper to taste.

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