Ingredients
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1 (1 ounce) package sugar-free instant pudding mix (any flavor)
1 cup Bisquick
1/4 cup oil
1 egg
Preparation
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Mix pudding and Bisquick.
Add oil and beaten egg.
Shape in balls and place on ungreased cookie sheet.
Push thumb into centre and add a dab of sugar-free jam OR criss cross with a fork.
Bake 350 5-8 minutes.
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