Speedy Chocolate Drop Candy - cooking recipe

Ingredients

1 cup chocolate chips
3/4 cup chunky peanut butter
1/4 cup chopped peanuts (or whatever kind you like)
1/4 cup crisp rice cereal

Preparation

Microwave the chocolate chips and peanut butter on high for 1 minute.
Stir and continue to heat at 30 second intervals until completely melted.
Stir in peanuts and cereal.
Drop onto cookie sheets lined with waxed paper and place in freezer.
Freeze for about 1 hour or until firm.
Remove from pans and place in plastic storage containers. Keep refrigerated until ready to serve as they do melt quickly.
This recipe is forgiving so you can easily change up the flavour of chocolate chips and nuts.